Overview
Non-Toxic Coating
Non-Stick Ceramic
All-Stovetop Compatible
Oven Safe Up to 550°F
Unlock new flavors with Caraway’s 12” Ceramic-Coated Stir Fry Pan. Designed with high, sloped walls and a concentrated heating zone, this specialty, wok-inspired pan is perfect for stir fry, curry, and one-pot recipes. Thoughtfully crafted without PTFE, PFOA, and PFAS, our proprietary non-stick ceramic offers effortless cooking, easy cleanup, and peace of mind at every meal.
Features & Benefits
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NON-TOXIC COATING: Made without PTFE, PFOA, PFAS, lead, and cadmium.
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EFFORTLESS NON-STICK: Food slides off for fast, frustration-free cleanup.
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FOR ALL STOVETOPS: Compatible with gas, electric, and induction cooktops.
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OVEN SAFE Up to 550°f: Designed for seamless stovetop-to-oven versatility.
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EASY TO CLEAN: Wipes clean easily without soaking or scrubbing.
Non-Toxic Materials
At Caraway, we are committed to creating high-quality products that are cleaner for your home. Our Ceramic-Coated Cookware is thoughtfully crafted with an aluminum body, non-toxic ceramic coated interior cooking surface, and stainless steel handles and base plate.
Our Cookware is third-party tested, ensuring its cooking surface is made without the following materials. This list is not exhaustive.
PFAS
PTFE & PFOA
Lead & Cadmium
Plastics
Care & Cleaning
BEFORE COOKING: Preheat your pans on low to medium heat for up to 90 seconds before adding oil or butter. Only a small amount of oil or butter is needed to lightly coat your cookware.
DURING COOKING: Use low to medium heat to ensure a smooth cooking experience and preserve your cookware’s coating. Always handle hot pans and lids with a pot holder, oven mitt, or dish towel, and never grip pans beyond the small bump on the underside of the handle.
AFTER COOKING: Allow your cookware to fully cool before hand washing with warm, soapy water and a non-abrasive sponge. Do not place your pans in the dishwasher, as this will damage the ceramic coating.
Visit Care & Cleaning for more instructions.
